THE LAST MAN WITHOUT A YOUTUBE CHANNEL

 And yes, since you ask, I have been doing some cooking. 

(The vast majority of these pics are by Caroline Gannon)

 First, a proper recipe, from Times Easy Dinners, Chicken Traybake with Balsamic Roast Potatoes.  Not much to go wrong but I'll use more balsamic when/if I do it again.

Before: 

After:

After that I busked it recipe-wise, Bream:

Then Rabbit - very local, shot just up the hill (though not by me):

 

And then risotto with the leftovers:

And when all else fails Steak Tartare:

It was all perfectly decent if not totally fantastic. But you know, we can’t all be Fergus Henderson, much as we’d like to be.