The quest for potato adventure never ends. This year the Christmas Bunny delivered a
number of gourmet (if not psycho) treats.
First was this big bag of Middleswarth Potato Chips (so nearly a Tolkein
reference).
Middleswarth are based in Pennsylvania and we all know that PA is the
natural home of great potato chip culture.
And you’ll certainly find plenty of people who swear by them, who
consider them world class chips. They’re certainly very superior, and I think you could even say they’re
sophisticated; very thin, very white, very brittle; an Edie Sedgwick among
potato chips.
The list or ingredients is: potatoes, vegetable shortening containing
one or more of the following (soybean and cottonseed oil), and salted. Leave aside “salted" as an ingredient, that
formulation about the shortening begs some questions, doesn’t it? The shortening contains these oils but doesn’t consist
of them, so are soybean and cottonseed oils added ingredients, and if so
added to what? Or have they just
expressed themselves clumsily? This is
the Middleswarth factory:
Middleswarth
are a good chip and I’d hate to say they were too subtle, but certainly they
were the polar opposite of the other Xmas potato treat I had - Larry The Cable
Guy Cheese Burger Tater Chips.
Now
Larry (and his begetter, stand up comedian Daniel
Lawrence Whitney) knows his market and his audience, and you wouldn’t expect
anything very Edie Sedgwick-like from him.
And just in case there was any doubt, Larry says on the pack, “Wimpy
flavors are for sissies. These flavors
will knock out yer snack cravins like a cop kickin’ down a trailer door.” And he’s not wrong. These chips taste of EVERYTHING: potatoes,
cheese, tomato, vinegar, mustard, salt and sugar, all at the same time. In fact the only thing I couldn’t detect was
the burger, though there is some smoke flavor in there as well, so maybe that’s
posing as meat.
But here’s a thing. For all the sophistication of the Middlewarth
and all the rough and readiness of Larry, a single serving contains 150
calories in each case. Larry gets 80 of
those calories from fat, Middlewarth gets 90.
Either way, it’s a damn shame that no lard was involved in either
product.
Also under the Christmas tree, was the beauty
seen above: Bob’s Knobs five year old Lancashire cheese. Its resemblance to a firework or candle or
volcano is deliberate, I’m sure, and there are all kinds of burnings and
eruptions in the taste. I’ve eaten a
fair bit of Lancashire cheese in my time, and the label does warn “our strongest
cheese yet,” and I ain’t no sissie, but even so nothing had prepared me for
this.
Looks wonderful, but taste-wise my first impression was that it could be used in certain dental procedures. Get a couple of pieces of this bad boy in your mouth, and your lips and gums start to lose
all feeling.
This incidentally is the
Bob in question, Bob Kitching, who alas died in 2013. A great pity.
I’d like to have seen him and Larry the Cable Guy get together to discuss food matters.
I do wonder if the fierceness of Bob's Knobs (it's a minefield of double entendre, innit?) is
caused by being wrapped in wax for a long time and then being sent
overseas. My own piece has now been freed and I’m
hoping it’ll do some breathing and calm down a bit. But I’m taking nothing for granted. As for now, whenever I say to the Loved One
that we should try it again she says, “I’m afraid
of that cheese.” I’ve never heard her
say anything like that before, especially not about cheese.
fantastic...
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