It was
Christmas. We smoked a duck. (Brined, vinegar
and maple syrup mop,
applewood).
And we
also smoked some quail. (Buttermilk brined, applewood again).
And then
we made some mince pies. (Crosse and Blackwell
mincemeat).
As the
blessed Anthony Powell would put it, “They ate. The food was good.”
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